Tag: Trip Planning

  • São Paulo Travel Story: My Life-Changing 2024 Trip

    São Paulo Travel Story: My Life-Changing 2024 Trip

    How the 2024 São Paulo Grand Prix Made Me Fall in Love with Travel

    How the 2024 São Paulo Grand Prix Made Me Fall in Love with Travel | Richard Jarock

    My São Paulo travel story

    For more than twenty years, my life revolved around one thing: the automotive business.

    Long hours. Endless weekends. Sales goals. Deliveries. Finance paperwork. It was a career I genuinely loved, but it didn’t leave much room for travel.

    Vacations weren’t really adventures.

    They were opportunities to recharge before going back to work.

    Travel was never something I obsessed over.

    It was simply something you did.

    Then Formula 1 entered my life.

    Working with Ferrari introduced me to an entirely different world. At first, I fell in love with the engineering. Then the history. Then the competition. Before long, every race weekend became must-watch television.

    Eventually watching wasn’t enough.

    I wanted to experience Formula 1 in person.

    That decision would eventually take me somewhere I never expected.

    São Paulo.

    I Thought I Was Going for Formula 1

    When I booked my trip to the 2024 Brazilian Grand Prix, I thought I knew exactly why I was going.

    Interlagos.

    The home of Ayrton Senna.

    One of Formula 1’s most historic circuits.

    The incredible Brazilian fans.

    That was the reason I bought the plane ticket.

    At least that’s what I told myself.

    Looking back, Formula 1 was only the beginning.

    I Had Something to Prove

    There was another reason I planned that trip so obsessively.

    I wanted to impress someone who lived in São Paulo. This is what started my São Paulo Travel Story

    That might sound strange.

    Most people visit a city and rely on the locals to show them around.

    I wanted to do the opposite.

    I wanted to arrive knowing the city well enough that I could contribute to the experience—not just follow someone else’s itinerary.

    Maybe I could even introduce them to a restaurant or cocktail bar they hadn’t discovered themselves.

    That became the challenge.

    Could someone living nearly 5,000 miles away learn another person’s city well enough to surprise them?

    So I started researching.

    Then I researched even more.

    Restaurant menus.

    Chef interviews.

    Google Maps.

    Neighborhoods.

    Cocktail bars.

    Luxury hotels.

    Food blogs.

    YouTube walking tours.

    Reddit threads.

    I translated menus written entirely in Portuguese just to understand what chefs were creating.

    I learned which neighborhoods had the best restaurants.

    Which cocktail bars were worth visiting.

    Which hotels truly justified their prices.

    I wasn’t building a vacation anymore.

    I was studying a city.

    Of course, I quickly learned something important.

    No matter how much research you do, you can never truly know a place until you’re standing in it.

    But the research gave me confidence.

    Instead of arriving completely unfamiliar with São Paulo, I landed feeling like I already knew its neighborhoods, its restaurants, and its rhythm.

    That completely changed the trip.

    More Than a Race

    Interlagos was everything I’d imagined.

    The noise.

    The atmosphere.

    The energy.

    The passion of Brazilian Formula 1 fans is unlike anything I’d experienced before.

    You could feel Ayrton Senna’s legacy everywhere.

    São Paulo Travel Story:  Visitors relaxing beside a vintage vehicle display in the Interlagos fan zone.
    The atmosphere beyond the grandstands at Interlagos, November 2, 2024.

    For one weekend, the entire city seemed connected by Formula 1.

    It was unforgettable.

    But what surprised me most wasn’t what happened inside the circuit.

    It was everything outside of it.

    The City That Changed My Perspective

    Like many Americans, I didn’t know much about São Paulo before arriving.

    I expected traffic and crime.

    Skyscrapers.

    A huge city.

    But my experience during my São Paulo Travel Story.

    What I found was one of the most exciting culinary destinations I’d ever experienced.

    Restaurants operating at an astonishing level.

    Cocktail bars that could compete with any city in the world.

    Neighborhoods that each felt completely different.

    Every day became another excuse to explore.

    One reservation turned into another recommendation.

    One cocktail bar led to another neighborhood.

    One conversation led to another unforgettable meal.

    The itinerary I’d spent months creating suddenly became secondary.

    The city was creating its own itinerary for me.

    I’ve since put together a guide to the São Paulo restaurants I’ve experienced.

    São Paulo Travel Story:
    Formula 1 followed me into the city: Méqui 1000, November 4, 2024.

    The People Changed Everything

    The restaurants were incredible.

    The cocktails were unforgettable.

    But the people are what made me fall in love with Brazil.

    Brazilians welcomed me in a way I hadn’t experienced anywhere else.

    Everyone seemed genuinely proud of their city and excited to share it.

    Hotel staff.

    Drivers.

    Servers.

    Bartenders.

    Chefs.

    Complete strangers.

    There was an openness that immediately made me feel comfortable.

    The culinary world surprised me even more.

    In cities like New York, it’s easy for celebrated chefs and mixologists to feel almost untouchable.

    People line up for months to eat their food.

    Social media turns them into celebrities.

    Sometimes there’s an invisible wall between the guest and the person creating the experience.

    São Paulo felt different.

    The chefs I met wanted to talk.

    The bartenders were genuinely curious.

    The mixologists explained why they built a cocktail a certain way.

    Nobody acted like they were above the people sitting at their tables.

    They were world-class professionals who still felt approachable.

    That made every meal feel personal.

    And honestly?

    São Paulo Travel Story: Pork and several side dishes arranged on the wooden counter at A Casa do Porco.
    A Casa do Porco, November 3, 2024: one of the meals beyond the race weekend.

    Some of the talent I experienced in São Paulo was every bit as impressive as anything I’ve found in New York.

    In some cases, even better.

    Not because they were trying harder.

    Because there was no ego attached to it.

    Just pride.

    Passion.

    Hospitality.

    That combination completely changed the way I look at restaurants today.

    Evvai is one of the clearest examples of why those details matter to me.

    Luxury Isn’t What I Thought It Was

    Brazil also changed my definition of luxury.

    Luxury isn’t simply paying the highest price.

    Luxury is attention to detail.

    It’s thoughtful hospitality.

    It’s a bartender remembering what you ordered yesterday.

    It’s a chef explaining why a dish matters.

    It’s a hotel that makes every interaction feel effortless.

    The most expensive experience isn’t always the best one.

    The most memorable usually comes down to the people.

    That lesson has stayed with me ever since.

    That lesson also shapes how I approach Formula 1 luxury travel today.

    The Research Never Stopped My São Paulo Travel Story

    When I came home, something had changed.

    I wasn’t looking at travel the same way anymore.

    Now every destination became a puzzle.

    Where should I stay?

    Which restaurants actually deserve the hype?

    Which cocktail bars are worth crossing a city for?

    Which neighborhoods should I spend an afternoon wandering?

    The research itself became part of the excitement.

    The trip no longer started at the airport.

    It started months earlier.

    Why This Website Exists

    Friends started asking for recommendations.

    Where should we stay?

    Which hotel is actually worth the money?

    Where should we eat?

    What shouldn’t we waste time on?

    I realized I’d already spent hundreds—eventually thousands—of hours researching destinations before every trip.

    Why not share it?

    That’s how this website was born.

    Not because I wanted to become a travel blogger.

    Because I wanted to help people experience cities the way I had learned to.

    Not through checklists.

    Not through influencers.

    Through curiosity.

    Through incredible meals.

    Through conversations.

    Through neighborhoods.

    Through the people who make every destination unique.

    My São Paulo travel guide brings together more of what I’ve discovered since that first trip.

    Looking Back

    When I booked a ticket to the 2024 São Paulo Grand Prix, I thought I was buying admission to a Formula 1 race.

    Instead, I discovered a city that completely changed how I travel.

    I arrived hoping to impress someone who already knew São Paulo.

    I left realizing I had only scratched the surface.

    I learned that great restaurants are about more than food.

    Great cocktail bars are about more than drinks.

    Luxury is about people.

    Hospitality is about connection.

    And travel isn’t about how many places you visit.

    It’s about how deeply you experience them.

    Formula 1 got me on the plane.

    São Paulo made me fall in love with travel.

    Everything I’ve built since—from the restaurants I visit to the hotels I book, the cocktail bars I seek out, and even this website—can be traced back to that one trip.

    The race lasted one weekend.

    The impact is still shaping every journey I take today.

    This is my São Paulo Travel Story

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    São Paulo Travel Story, The skyline at night for Richard Jarocki’s The Trip That Changed Everything
    The trip to São Paulo that changed how I experienced food, culture and travel—and ultimately changed the direction of my life.

  • Travel Research Process: 6 Steps to Unforgettable Trips

    Travel Research Process: 6 Steps to Unforgettable Trips

    Travel research process illustrated with a laptop map, planning notebook, coffee and photographs of racing and food.

    Travel Research Process: Most people start planning a vacation by looking for flights.

    I usually start with a restaurant.

    Sometimes it’s a Michelin-starred dining room that’s been on my list for years. Sometimes it’s a cocktail bar tucked away on a quiet side street that only holds a dozen people. Other times it’s a Formula 1 race that gives me the excuse to explore a city I might not have visited otherwise.

    Wherever it begins, the process is almost always the same.

    I become obsessed.

    What starts as a simple weekend getaway slowly transforms into dozens of browser tabs, spreadsheets, reservation alerts, Google Maps pins, YouTube videos, travel forums, restaurant menus, hotel reviews, and enough research to write a small travel guide before I’ve even boarded the plane.

    Most people would probably call it overkill.

    They’re probably right.

    But that’s also why I rarely leave a destination wishing I had done more.

    Travel Is More Than a Destination

    For me, traveling has never been about checking countries off a list.

    I don’t travel simply to say I’ve been somewhere.

    I travel to understand why people love a place.

    That means learning about its neighborhoods, understanding its food culture, discovering its cocktail scene, finding the hotels that actually live up to their reputation, and talking to the people who spend their lives creating memorable experiences.

    The destination is important.

    But the experience is everything.

    Travel Research Process Step One: Find a Reason to Go

    Every trip needs a centerpiece.

    Sometimes it’s Formula 1.

    Sometimes it’s a restaurant reservation that seemed impossible to get.

    Sometimes it’s a city I’ve wanted to explore for years.

    That one experience becomes the anchor around which everything else is built.

    When I planned my trip to Barcelona, the original goal was the Spanish Grand Prix.

    Then came reservations at Disfrutar, Mont Bar, and Kresala.

    Suddenly the race weekend wasn’t the only reason I was excited.

    The restaurants became just as important as the racing.

    When I travel to São Paulo, it starts with Formula 1—but quickly expands into researching Michelin-starred restaurants, hidden cocktail bars, local neighborhoods, and experiences that most visitors never discover.

    One great reservation can change the entire direction of a trip.

    Travel Research Ferrari garages and the pit lane at the Barcelona circuit, viewed from spectator seating behind fencing and a rail.
    The Ferrari garages during the Barcelona Grand Prix weekend, June 13, 2026.

    Travel Research Process Step Two: Ignore the “Top 10 Things to Do”

    The internet loves lists.

    Top 10 attractions.

    Top 20 restaurants.

    Five hidden gems.

    Those lists are useful—but only as a starting point.

    Most of the truly memorable experiences I’ve had weren’t at the top of those articles.

    Instead, I dig deeper.

    I read chef interviews.

    I study restaurant menus months before arriving.

    I look at cocktail programs instead of just drink photos.

    Travel Research A bright green cocktail illuminated from below on a table at Paradiso in Barcelona.
    A cocktail at Paradiso, Barcelona, June 2026.

    I search Reddit to see what locals actually recommend.

    I browse Google Maps until I find places with hundreds of reviews but almost no social media attention.

    I’ll spend hours comparing neighborhoods because staying in the right location can completely change how a city feels.

    Research isn’t about finding the most famous place.

    It’s about finding the place that’s right for you.

    Travel Research Process Step Three: Build the Trip Around Food

    Travel Research Two rectangular small bites on a blue-edged ceramic plate at Mont Bar in Barcelona.
    Small bites at Mont Bar, Barcelona, June 2026.

    Some people eat wherever they happen to be.

    I’m the opposite.

    Meals often determine my daily schedule.

    If dinner is on the opposite side of the city, I’ll spend the afternoon exploring that neighborhood.

    If lunch finishes near a famous cocktail bar, I’ll stop in for one drink before continuing the day.

    If there’s an incredible bakery nearby, breakfast is already planned.

    The best itineraries flow naturally.

    You’re not bouncing back and forth across the city.

    You’re letting restaurants, museums, parks, and bars complement one another.

    Planning this way creates better days—and a lot less time sitting in traffic.

    Travel Research Process Step Four: Walk Whenever Possible

    One of my favorite discoveries has nothing to do with reservations.

    It’s walking.

    Some of the best memories I’ve made happened between destinations.

    Finding a neighborhood café.

    Watching locals gather in a small square.

    Discovering a cocktail bar that wasn’t on my list.

    Seeing architecture I’d never have noticed from the back seat of a taxi.

    Walking slows everything down.

    It forces you to notice details.

    Travel Research A colorful face painted on a bright yellow wall beside the cobbled lane at Beco do Batman in São Paulo.
    Street art at Beco do Batman, São Paulo, November 2025

    Those unexpected moments often become the stories you remember years later.

    Travel Research Process Step Five: Talk to People

    This is probably the most underrated part of travel.

    Talk to bartenders.

    Talk to servers.

    Talk to hotel concierges.

    Talk to chefs if they’re available.

    Ask what they eat on their day off.

    Ask where they send visiting friends.

    Ask what everyone else misses.

    Travel Research A bartender behind the counter at Tan Tan in São Paulo, with bottles, glasses and prepared drinks around him.
    Behind the bar at Tan Tan, São Paulo, November 2025.

    Those conversations have led me to restaurants that never appeared in any guidebook.

    They’ve introduced me to local specialties I wouldn’t have ordered otherwise.

    They’ve changed entire afternoons because someone pointed me toward a neighborhood I hadn’t planned to visit.

    The people who live there usually know the city better than any influencer ever will.

    Travel Research Process Step Six: Leave Room for the Unexpected

    Research is important.

    Flexibility is just as important.

    Not every reservation works out.

    Weather changes.

    Flights get delayed.

    A local recommendation might completely reshape your plans.

    That’s okay.

    Some of my favorite travel memories happened because something unexpected forced me to change direction.

    The goal isn’t to execute the perfect itinerary.

    The goal is to create opportunities for unforgettable experiences.

    Travel Research Rows of young grapevines with green woodland and a cloudy sky beyond them in Spain.
    A vineyard during a winery visit in Spain, June 2026.

    Travel Research Process: Luxury Doesn’t Always Mean Expensive

    People often assume luxury travel means spending as much money as possible.

    I don’t see it that way.

    Luxury is value.

    A perfectly made cocktail served by someone passionate about their craft can feel more luxurious than a five-star hotel with mediocre service.

    A neighborhood restaurant where the chef personally introduces each course can leave a stronger impression than the world’s most expensive tasting menu.

    Price matters.

    Quality matters more.

    Travel Research  The rooftop pool and terrace at Sir Victor in Barcelona, with seated guests and city buildings beyond.
    The rooftop at Sir Victor, Barcelona, June 2026.

    That’s why I don’t recommend places because they’re expensive.

    I recommend them because they’re exceptional.

    Why I Share These Experiences

    People often ask me where they should eat in a city.

    Which hotel I’d book.

    Which cocktail bar is actually worth visiting.

    Or whether a famous restaurant deserves all the attention it gets.

    Those questions made me realize I’d already done thousands of hours of research over the years.

    Instead of keeping those discoveries to myself, I decided to document them here.

    Everything you’ll read comes from firsthand experience.

    If I recommend a restaurant, I’ve eaten there.

    If I recommend a hotel, I’ve stayed there.

    If I tell you to order a particular cocktail, it’s because I’ve probably spent far too much time talking to the bartender about how they made it.

    Travel Research Process: The Research Never Stops

    Every trip teaches me something new.

    A better restaurant.

    A hidden cocktail bar.

    A neighborhood I’d never considered.

    A hotel that exceeded expectations—or one that didn’t.

    The list keeps growing.

    So does the curiosity.

    That’s what this website is about.

    Not collecting passport stamps.

    Collecting experiences worth remembering.

    If these stories help you discover one unforgettable meal, one incredible cocktail, one remarkable hotel, or one destination you might otherwise have overlooked, then every hour of research was worth it.

    Usually.

    Travel Research Process LATAM Airlines aircraft on the airport tarmac during passenger boarding, marking the beginning of a carefully planned travel experience.
    The research is finished. The itinerary is set. Now it’s time to see if the destination lives up to the planning.

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  • How I Plan Food-Focused Trips That Feel Local | RJVIPGP

    How I Plan Food-Focused Trips That Feel Local | RJVIPGP

    Food-focused trips collage depicting dishes from Disfrutar, The Modern, Tuju, A Casa do Porco and Can Culleretes, plus a Tan Tan cocktail.

    The Research Never Stops.

    By Richard Jarocki · Travel Stories · July 20, 2026 · Updated September 25, 2026

    Food-focused trips usually start with a restaurant for me. Most people start planning a vacation by searching for flights; I start by figuring out where I want to eat.

    Or maybe it’s a cocktail bar I’ve been reading about for months. Sometimes it’s a Formula 1 race. Other times it’s a hotel I want to experience for myself.

    Whatever it is, that’s where the research begins. One reason to go becomes dozens of browser tabs, Google Maps pins, menus, videos, conversations, and questions. By the time I leave, I’ve usually learned enough about a place to write a guide before I’ve packed my suitcase.

    Normal? Probably not. Worth it? Usually.

    I Start With a Reason to Go

    Food-Focused Trips Fans gathered beside the track beneath the podium at the 2026 Barcelona Grand Prix.
    Formula 1 brought me to Barcelona. The food, hotels, and city made it a full trip.

    Even my food-focused trips sometimes begin with something other than food. Barcelona started with a race; the restaurants helped shape the rest.

    Barcelona started with Formula 1. New York started with restaurants I’d been trying to book for years. São Paulo began with Interlagos, then grew into a much bigger interest in its dining scene, cocktail bars, neighborhoods, and hotels.

    I don’t build a trip around a checklist of famous sights. I start with what genuinely interests me, then learn what else is nearby and worth my time.

    I Research the Details—and Ask People

    When planning food-focused trips, I read menus months before I arrive.. I compare hotels to understand which ones deliver on their promises and which ones simply charge luxury prices. I read reviews for patterns rather than star ratings: What do people consistently love? What disappoints experienced travelers? Is a restaurant exceptional, or just everywhere on Instagram?

    I also talk to people. A review can tell me a lot, but a conversation can point me toward a place I would never have found on a list.

    São Paulo is a good example of how far I’ll take that research. I read about the hotels and spoke with people while figuring out where to stay. Across three trips, I stayed at different hotels for two or three nights at a time, then moved on to the next. I wanted to experience them myself before deciding which ones were actually worth recommending.

    For my own trips, I also use the Marriott Bonvoy app. I tend to prefer Marriott properties because I like the service, though I still want to know how a particular hotel feels in person. In Barcelona, I chose Sir Victor for its location and its connection to Marriott Bonvoy. On my next São Paulo trip, I’m staying at the W. I’ve stayed there before, but I spent so much of that visit out in the city or at the race that I didn’t get much time to explore the hotel itself. This return will give me a better chance to get to know it.

    Food-Focused Trips Sofas, a billiards table and wood-paneled walls in Sir Victor’s lobby lounge in Barcelona.
    Sir Victor’s lobby lounge by day—the beginning of the MR PORTER experience in the evening.

    I Pick a Few Restaurants I Don’t Want to Miss

    For restaurants, I start with the Michelin Guide and The World’s 50 Best Restaurants. Depending on the destination, I can broaden the search with:

    Latin America’s 50 Best Restaurants when I’m planning São Paulo

    La Liste’s Top 1000 Restaurants

    Opinionated About Dining’s Europe Top Restaurants for a trip like Barcelona

    Those lists give me names to investigate. Then I look at Instagram posts, reviews, and photos to get a better sense of the food and the experience. I narrow it down to two or three places I really want to try.

    That approach is behind my Barcelona travel guide and São Paulo restaurants guide, both drawn from food-focused trips I actually took.

    Food-Focused Trips Mont Bar course in Barcelona, an anchor for how I plan food-focused trips.
    A course at Mont Bar, one of the Barcelona reservations I made room for.

    Those meals give my food-focused trips a starting point. I build the rest around them, especially more local places I find through research or conversations once I’m there. I want to experience the city, not just eat through a list of awards.

    I Build the Days Around the Experiences

    My food-focused trips start to take shape once I know which reservations are fixed and how much time I have between them.

    A bakery in the morning. A neighborhood or museum to explore. An afternoon cocktail. Dinner somewhere I’ve spent months trying to reserve. Maybe late-night drinks at a place someone recommended along the way.

    I think about how the experiences fit together. I’d rather spend three days getting to know one neighborhood than race across a city trying to see everything.

    I leave room for the unexpected, too. Food-focused trips need enough flexibility to follow a good recommendation. Some of my favorite memories came from a bartender pointing me to another bar, a chef recommending a restaurant, a concierge sending me somewhere I hadn’t considered, or a walk between two reservations that became the best part of the day.

    Food-Focused Trips Tall columns and stained-glass windows inside Sagrada Família in Barcelona.
    Between meals, I make time to experience the city itself.

    I can help you plan a trip this way, too. If you’re deciding where to stay, which restaurants are worth reserving, or how to fit everything together without rushing, tell me what you’re planning.

    I Judge the Experience for Myself

    Luxury isn’t about spending the most. It’s attention to detail: service that feels effortless, a perfectly balanced cocktail, a hotel that lives up to the promise.

    Sometimes that means a Michelin-starred tasting menu. Sometimes it means a twelve-seat neighborhood wine bar. Price doesn’t impress me. Quality does.

    Food-Focused Trips Four cocktails on the bar at Tan Tan in São Paulo.
    Cocktails at Tan Tan in São Paulo.

    That’s why I go beyond collecting recommendations. If I tell you a restaurant is worth visiting, I’ve eaten there. If I recommend a hotel, I’ve slept there. My own experience is what turns all that research into an opinion I can stand behind. No sponsored rankings. No recycled lists.

    I bring that same firsthand standard to travel and hospitality collaborations. I experience the place myself, and my opinion stays my own.

    Food-Focused Trips  Table setting, illustrated cards and dishes during a meal at Evvai in São Paulo.
    At Evvai, details around the meal stayed with me as much as the courses.

    The Research Never Stops

    Friends have always asked me where to eat, which hotel I’d book, and whether a place deserves the hype. This website is where I share what I learn from planning, going, asking questions, and sometimes going back again.

    Every trip adds something: a better restaurant, a hotel I’d return to, a hidden cocktail bar, a neighborhood I didn’t expect to love. The list keeps growing. So does the curiosity.

    If all those hours of research help you find one unforgettable meal, one perfect cocktail, or one place you might otherwise have missed, they were time well spent.

    Usually.

    Completely Unnecessary. Absolutely Worth It

    Need help planning food-focused trips, a city break, or a Grand Prix weekend? Send me your destination, dates, budget, and what matters most to you. We can talk through the hotels, meals, and experiences that make sense for your trip.

    More From My Travels

    Follow me on Instagram @Richard.Jarocki for more food, cocktails, hotels, and Formula 1 from my travels.

    Completely Unnecessary. Absolutely Worth It.

    Let’s Plan Your Next Trip

    Have a destination in mind—or a restaurant worth building a trip around? Tell me where you want to go, your dates, approximate budget, and what you enjoy. Whether it’s food, cocktails, hotels, or a Formula 1 weekend, I can help you work out how it all fits together.

    Fill out the form below, and I’ll get back to you to discuss your trip.